Category: Food & Drink|
The author of the book: Domenica De Rosa
Format files: PDF, EPUB, TXT, DOCX
The size of the: 7.50 MB
Edition: HarperCollins Publishers Ltd
Date of issue: 5 March 2001
Description of the book "The Little Book of Shakespeare and Food":Fascinating quotations from Shakespeare relating to food are complemented on the facing page by a simple but succulent recipe. All recipes are workable, if concise! Many of the recipes have a sixteenth-century English flavour. - The book is divided into sections, each based on a quotation, such as Cakes and Ale, Food for Midas, Golden Fruit, Meat Sweet Savor'd.
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