Category: Food & Drink|
The author of the book: Alberto Herraiz
Format files: PDF, EPUB, TXT, DOCX
The size of the: 799 KB
Edition: Phaidon Press Ltd
Date of issue: 1 June 2011
Description of the book "Paella":The first comprehensive cookbook on paella - everyone's favourite Spanish dish - by the ultimate paella master, Alberto Herraiz. Reveals the origins, traditions, versatility and mouth-watering variety of this incredibly popular dish.
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