Download EBOOK Sauces: Salsas, Dips, Relishes, Dressings and Marinades PDF for free


Download EBOOK Sauces: Salsas, Dips, Relishes, Dressings and Marinades PDF for free Category: Food & Drink
The author of the book: Silvana Franco
Format files: PDF, EPUB, TXT, DOCX
The size of the: 367 KB
Language: English
ISBN-13: 9781845432348
Edition: Apple Press
Date of issue: 1 September 2007

Description of the book "Sauces: Salsas, Dips, Relishes, Dressings and Marinades":

Light or creamy, rich or tangy, fiery or mild, a sauce, salsa, relish or marinade will transform any dish from the entirely ordinary to the simply divine. Choosing the correct sauce is all important - it should enhance the dish it is served with and not overpower it. "Sauces" features over one hundred recipes including red-hot salsas such as guacamole and salsa verde; classic sauces such as tartare and hollandaise; easy instant dips such as sour cream cooler and basil and lemon mayonnaise; along with a selection of flavour-packed marinades; and a delectable selection of sweet sauces to serve with PDF desserts. The introduction is full of information on ingredients and there are professional cook's tips on classic and contemporary sauce-making techniques. So, whether you are an experienced cook or never previously ventured further than the ketchup bottle, "Sauces" will provide inspiration to liven up your meals.

Download EBOOK Sauces: Salsas, Dips, Relishes, Dressings and Marinades PDF for free


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Silvana Franco

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Download EBOOK Sauces: Salsas, Dips, Relishes, Dressings and Marinades PDF for free



Download EBOOK Sauces: Salsas, Dips, Relishes, Dressings and Marinades for free

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