Category: Food & Drink|
The author of the book: Linda Majzlik
Format files: PDF, EPUB, TXT, DOCX
The size of the: 171 KB
Edition: Jon Carpenter
Date of issue: 1 May 2002
Description of the book "A Vegan Taste of Italy":Including soups, sauces, risottos, stuffed vegetables, pizza, pasta, vegetables, salads, and desserts, this book provides more than 120 original recipes, all free of animal products, as well as advice on maintaining an Italian pantry. This is the fifth in a series of cookbooks for the increasing number of people who follow a meat-free and dairy-free diet.
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