Download EBOOK Classic Vegetarian Cooking: From the Middle East and North Africa PDF for free


Download EBOOK Classic Vegetarian Cooking: From the Middle East and North Africa PDF for free Category: Food & Drink
The author of the book: Habeeb Salloum
Format files: PDF, EPUB, TXT, DOCX
The size of the: 5.24 MB
Language: English
ISBN-13: 9781566563987
Edition: Interlink Publishing Group
Date of issue: 1 March 2003

Description of the book "Classic Vegetarian Cooking: From the Middle East and North Africa":

The vegetarian cuisine of the Middle East and North Africa is a treasure chest of pungent herbs and spices, aromatic stews and soups, chewy falafels and breads, couscous, stuffed grape leaves, greens and vegetables, hummus, pizzas, pies, omelets, pastries and sweets, smooth yogurt drinks, and strong coffees. Originally the food of peasants too poor for meat, vegetarian cooking in the Middle East developed over thousands of years into a culinary art form influenced both by trade and invasion.Now noted food writer Habeeb Salloum has culled 330 savory jewels from this never-ending storehouse to create Classic Vegetarian Cooking from the Middle PDF East -- a rich, healthful, and economical introduction to flavors and aromas that have stood the test of time.

Download EBOOK Classic Vegetarian Cooking: From the Middle East and North Africa PDF for free


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Habeeb Salloum

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Download EBOOK Classic Vegetarian Cooking: From the Middle East and North Africa PDF for free



Download EBOOK Classic Vegetarian Cooking: From the Middle East and North Africa for free

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