Download EBOOK Couture Chocolate: A Masterclass in Chocolate PDF for free


Download EBOOK Couture Chocolate: A Masterclass in Chocolate PDF for free Category: Food & Drink
The author of the book: William Curley
Format files: PDF, EPUB, TXT, DOCX
The size of the: 717 KB
Language: English
ISBN-13: 9781906417598
Edition: Jacqui Small LLP
Date of issue: 1 December 2011

Description of the book "Couture Chocolate: A Masterclass in Chocolate":

At one time, cocoa beans were prized so highly they were used as currency and only the privileged could enjoy what the Aztecs knew as 'xocoatl'. Nowadays, high-quality chocolate is widely available in many different delicious forms to an increasingly discerning market. In this delightfully decadent book, the UK's premier chocolatier William Curley presents the ultimate master class for all things chocolate. Couture Chocolate first examines the origins of one of the world's most popular foods -explaining the method of creating chocolate, how its quality depends to a large extent on the variety of bean used PDF, and the differences between plain, milk and white chocolates. It reveals how some of today's most popular flavours -such as vanilla and chilli- were those favoured by the pioneering Aztec chocolatiers centuries ago. In the chocolate master class, William shares his techniques and most mouth-watering recipes, starting with the basics: tempering and making a bar of chocolate; advice on how to add exotic flavours like rosemary or raspberry; and introducing different textures. Once those skills have been mastered, it's time to tackle some of his incredible creations...His delectable recipes are helpfully grouped into sections: 'Truffles and Filled Chocolates ePub' examines the science behind creating the perfect truffle, making ganache and adding fabulous flavours; 'Couture Chocolates' looks at experimental (but delicious) fillings such as apricot and wasabi, sea salt caramel, black rice vinegar and thyme; 'Bouches and Small Delights' covers blackcurrant tea cake, chocolate rochers and millionaire shortbread; 'Patisserie' explores chocolate and praline Paris Brest, chocolate financier with passion fruit curd, chocolate mille-fuille and more; 'Cakes and Biscuits' boasts chocolate and pistachio cake, macaroons, sable and chocolate rosette with orange ganache; and finally 'Chocolate Ices, Drinks, Sauces and Spread' looks at a huge variety, including Gianduja PDF chocolate, Tahitian vanilla and golden chestnut. With its unique recipes and sumptuous photographs, Couture Chocolate delivers a lifetime's worth of culinary excitement and experimentation into your kitchen. With William Curley as a guide, you need never eat a bland dessert again.

Download EBOOK Couture Chocolate: A Masterclass in Chocolate PDF for free


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William Curley

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Download EBOOK Couture Chocolate: A Masterclass in Chocolate PDF for free



Download EBOOK Couture Chocolate: A Masterclass in Chocolate for free

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