Download EBOOK Flour + Water: Pasta PDF for free

Download EBOOK Flour + Water: Pasta PDF for free Category: Food & Drink
The author of the book: Thomas Mcnaughton
Format files: PDF, EPUB, TXT, DOCX
The size of the: 762 KB
Language: English
ISBN-13: 9781607744702
Date of issue: 14 October 2014

Description of the book "Flour + Water: Pasta":

An elevated guide to the craft of pasta-making by rising star chef Thomas McNaughton of San Francisco's hottest Italian restaurant, flour + water. From San Francisco's wildly popular Italian restaurant, flour + water, comes this complete primer on the craft of pasta making. Chef Thomas McNaughton shares his time-tested secrets to creating simple, delicious, and beautiful artisan pasta--from the best fresh doughs to shaping and cooking every type of pasta. A true celebration of Italy's pasta traditions, flour + water includes fifty seasonally influenced recipes for home cooks of every skill level. The recipes cover the flavor spectrum PDF from well-loved classics to inventive combinations, such as Tagliatelle Bolognese; Pumpkin Tortelloni with Sage and Pumpkin Seeds; Tomato Farfalle with Chicken Polpettine, Roasted Peppers, and Basil; and Asparagus Caramelle with Brown Butter. With guidance from McNaughton and the secrets of flour + water's dough room, anyone can learn to make amazing pasta at home.

Download EBOOK Flour + Water: Pasta PDF for free

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Thomas Mcnaughton

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Download EBOOK Flour + Water: Pasta PDF for free

Download EBOOK Flour + Water: Pasta for free

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