Download EBOOK Hiroko's American Kitchen: Cooking with Japanese Flavors PDF for free


Download EBOOK Hiroko's American Kitchen: Cooking with Japanese Flavors PDF for free Category: Food & Drink
The author of the book: Hiroko Shimbo
Format files: PDF, EPUB, TXT, DOCX
The size of the: 13.33 MB
Language: English
ISBN-13: 9781449409784
Edition: Andrews McMeel Publishing
Date of issue: 30 October 2012

Description of the book "Hiroko's American Kitchen: Cooking with Japanese Flavors":

Incorporating Japanese flavors into your everyday Western menu is simple using six easy sauces to create 125 quick and delicious recipes. Well-loved best-selling cookbook author Hiroko Shimbo shares the key to marrying Japanese and Western flavors. You love Japanese food. You enjoy it at restaurants whenever you can. But what you really want to do is to prepare it in your own kitchen. That's easy using Hiroko Shimbo's classic books, "The Japanese Kitchen" and "The Sushi Experience." But wait: Can you find the ingredients? Can you take the time to prepare it? Your friends, family, significant PDF other--will they relish these "foreign" dishes the way you do? "Hiroko's American Kitchen" provides answers to all of those questions. Here there are 125 new recipes that highlight the best of Japanese cuisine, but in new, simpler ways. The recipes are organized in chapters, each using one of two stocks or four sauces. By preparing and storing these easily made items, with a minimum of time and fuss you can enjoy a wide variety of delicious dishes every day. These are recipes that use the ingredients that you have or can easily purchase, and are prepared and served in ePub dishes that are familiar to American tastes and dining habits. In other words, delicious, healthful Japanese dishes designed for the American kitchen and the American diner. The recipes include Corn and Ginger Rice with Shoyu and Butter, Quick Gingered Pork Burger, Chunky Potato and Leek Soup with Miso, Avocado and Yellowfin Tuna Salad, and Curried Miso Peanuts. This is not fusion or confusion cooking, but a respectful extension of traditional Japanese cooking to bring to your table.

Download EBOOK Hiroko's American Kitchen: Cooking with Japanese Flavors PDF for free


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Hiroko Shimbo

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Download EBOOK Hiroko's American Kitchen: Cooking with Japanese Flavors PDF for free



Download EBOOK Hiroko's American Kitchen: Cooking with Japanese Flavors for free

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