Download EBOOK A Guide to Traditional Pig Keeping PDF for free


Download EBOOK A Guide to Traditional Pig Keeping PDF for free Category: Natural History
The author of the book: Carol Harris
Format files: PDF, EPUB, TXT, DOCX
The size of the: 469 KB
Language: English
ISBN-13: 9781904871606
Edition: The Good Life Press
Date of issue: 1 January 2010

Description of the book "A Guide to Traditional Pig Keeping":

A Guide to Traditional Pig Keeping is a comprehensive reference book covering all aspects of traditional pig husbandry. It aims to be an introduction for the smallholder or farmer wishing to diversify and capitalize on a growing market for high quality, traceable, local produce from traditional breeds or for non-commercial owners, with one or two pigs, who wish to know how best to care for them. With strong emphasis throughout on the conservation of rare breeds, this book explores all aspects of keeping pigs on a small-scale enterprise. Supported by over 150 photographs and clear text it covers: traditional, rare and PDF modern breeds, housing and pasture requirements, legislation, regulations and record keeping, management and handling, nutrition, health and welfare, breeding, showing, sales and marketing, slaughtering, butchering and processing, organic pig keeping, consumer issues, food regulations and standards, butchering, curing and sausage making. Supported by a substantial resource section, together with information on processing this book is the essential guide for anyone keeping pigs for either profit or pleasure.

Download EBOOK A Guide to Traditional Pig Keeping PDF for free


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Carol Harris

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Download EBOOK A Guide to Traditional Pig Keeping PDF for free



Download EBOOK A Guide to Traditional Pig Keeping for free

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