The author of the book: Magma Books
Format files: PDF, EPUB
The size of the: 811 KB
Edition: Laurence King Publishing
Date of issue: 7 September 2015
Description of the book "The Baking Journal: A Scrapbook for Bakers":Use the journal to store notes and clippings, write down your favourite recipes, review cafes and patisseries, collect labels and other souvenirs, and record your baking experiments. Keep it in the kitchen for useful reference information on ingredients and techniques, baking tips, measurements and conversions.
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